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Sardines with Timut pepper

6.95

Sardines with Bayonne Ham and Espelette pepper.

Brand: You preserve the belle-iloise
Net weight: 115 gr
Drained weight: 100g

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Descripción

A delicious combination between sardines and a rare berry from Nepal: the Timut pepper!

This recipe of sardines in olive oil offers fresh notes of lemon thyme with a citrus touch grapefruit, characteristic of Timut pepper. A slight spicy note adds the perfect spark to this exquisite offering.

Información adicional

Peso 0.355 kg

Ingredients and allergens

Ingredients: Sardines, water, extra virgin olive oil, red peppers, red wine vinegar (sulfites), tomato puree, onion, Bayonne ham, salt, potato starch, garlic, oregano, Espelette pepper, spice

Loading...

Descripción

A delicious combination between sardines and a rare berry from Nepal: the Timut pepper!

This recipe of sardines in olive oil offers fresh notes of lemon thyme with a citrus touch grapefruit, characteristic of Timut pepper. A slight spicy note adds the perfect spark to this exquisite offering.

Información adicional

Peso 0.355 kg

Ingredients and allergens

Ingredients: Sardines, water, extra virgin olive oil, red peppers, red wine vinegar (sulfites), tomato puree, onion, Bayonne ham, salt, potato starch, garlic, oregano, Espelette pepper, spice

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