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Pulled Pork in barbecue sauce, Casa da Avoa

10.00

The pulled pork in barbecue sauce from Casa da Avoa It's meat of pork cooked at a low temperature to achieve a soft and juicy texture.

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Description

The pulled pork It is a typical recipe of American cuisine. It is a way of preparing pork that consists of cooking it for long periods of time at a low temperature. In this way, the meat melts into its own fat and acquires a soft and juicy texture. Then barbecue sauce is added to complete the set.

INGREDIENTS: Lean pork, salt, tomato, white vinegar, cane sugar, spices, powdered smoke, natural charcoal coloring and olive oil.

Additional information

Weight 0.400 kg

Ingredients and allergens

INGREDIENTS: Lean pork, salt, tomato, white vinegar, cane sugar, spices, powdered smoke, natural charcoal coloring and olive oil.

 

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Description

The pulled pork It is a typical recipe of American cuisine. It is a way of preparing pork that consists of cooking it for long periods of time at a low temperature. In this way, the meat melts into its own fat and acquires a soft and juicy texture. Then barbecue sauce is added to complete the set.

INGREDIENTS: Lean pork, salt, tomato, white vinegar, cane sugar, spices, powdered smoke, natural charcoal coloring and olive oil.

Additional information

Weight 0.400 kg

Ingredients and allergens

INGREDIENTS: Lean pork, salt, tomato, white vinegar, cane sugar, spices, powdered smoke, natural charcoal coloring and olive oil.

 

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