Candied piquillo peppers 8/12, LC 125 gr.
13.50€
Piquillo peppers. DO Lodosa
Brand: The Cathedral of Navarra
Location: Mendavia - Navarra
Net weight: 125 gr
Drained weight:
Hay existencias
Description
Candied piquillo peppers 8/12, LC 125 gr.
Ingredients: piquillo peppers, salt and acidifier: citric acid.
Harvested at their optimum moment of maturation, roasted and peeled by hand. Without contact with water, preserving all its inimitable flavor. Ready to taste.
Artisan Piquillo peppers from Lodosa made in a traditional way and later candied at a low temperature. They are very fleshy peppers with an extraordinary flavor. Contains about 8-10 units.
They are made with piquillo peppers, roasted over a flame, peeled by hand and without contact with water.
Best raw material, the vegetables from the Navarra garden.
Additional information
Weight | 0.165 kg |
---|
Ingredients and allergens
Ingredients: piquillo peppers, salt and acidifier: citric acid.
Nutritional information
Description
Candied piquillo peppers 8/12, LC 125 gr.
Ingredients: piquillo peppers, salt and acidifier: citric acid.
Harvested at their optimum moment of maturation, roasted and peeled by hand. Without contact with water, preserving all its inimitable flavor. Ready to taste.
Artisan Piquillo peppers from Lodosa made in a traditional way and later candied at a low temperature. They are very fleshy peppers with an extraordinary flavor. Contains about 8-10 units.
They are made with piquillo peppers, roasted over a flame, peeled by hand and without contact with water.
Best raw material, the vegetables from the Navarra garden.
Additional information
Weight | 0.165 kg |
---|
Ingredients and allergens
Ingredients: piquillo peppers, salt and acidifier: citric acid.
Nutritional information