Celtic fabada and compango
26.00€
Celtic Fabada
Brand: The luxury D pantry
Location: Coristanco-A Coruña
Net weight: 400g
Drained weight: 400 gr
Out of stock
Description
Celtic Fabada
Ingredients:
Homegrown white bean 80/90 (500 gr)
Homemade Celtic pork compango. (Galician chorizo, blood sausage and pork belly
Additional information
| Weight | 0.570 kg |
|---|
Ingredients and allergens
Fabes, chicken broth (water, chicken, bacon (pork belly and salt), white wine, parsley), ham (pork shoulder and salt), smoked Asturian chorizo (pork, bacon, paprika, salt and garlic. Natural pork casing casing), smoked Asturian blood sausage (onion, bacon, pig's blood, paprika, corn flour, salt and parsley. Natural beef casing casing), olive oil, sunflower oil, butter, onion, paprika, saffron and salt.
| 100g | |||
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| Serving description | Reference size for 100g | ||
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| Energetic value |
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| – saturated |
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Description
Celtic Fabada
Ingredients:
Homegrown white bean 80/90 (500 gr)
Homemade Celtic pork compango. (Galician chorizo, blood sausage and pork belly
Additional information
| Weight | 0.570 kg |
|---|
Ingredients and allergens
Fabes, chicken broth (water, chicken, bacon (pork belly and salt), white wine, parsley), ham (pork shoulder and salt), smoked Asturian chorizo (pork, bacon, paprika, salt and garlic. Natural pork casing casing), smoked Asturian blood sausage (onion, bacon, pig's blood, paprika, corn flour, salt and parsley. Natural beef casing casing), olive oil, sunflower oil, butter, onion, paprika, saffron and salt.
| 100g | |||
|---|---|---|---|
| Serving description | Reference size for 100g | ||
|
|||
| Energetic value |
|
||
| Energetic value |
|
||
| Fats |
|
||
| Of which | |||
| – saturated |
|
||
| carbohydrates |
|
||
| Of which | |||
| – Sugars |
|
||
| Proteins |
|
||
| Salt |
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